Gastrointestinal Research Center
David Pascoe, Ph.D., leads the Gastrointestinal Research Center in its exploration of gut function in relation to hydration, nutrition, diseases, development, and recovery. The center studies the structures and mechanisms of gut health and its impact on overall well-being, as well as athletic performance.
The Gastrointestinal Research Center (GIR) focuses on research investigations that provide a better understanding of the functions, dysfunctions, structures, mechanisms, and health of the gastrointestinal tract of animals and humans.
Dysfunctions of the gut greatly impair the functions of hydration, thermoregulation, digestion, nutrition, growth, development, oral drug delivery system, gut microflora, recovery, and sleep. The Gastrointestinal Research Center investigates the gut as a primary factor in health related problems such as obesity, psychological stress-PTSD, autism, and heat stress, as well as diseases such as Celiac, Inflammatory Bowel Syndrome, and Irritable Bowel Syndrome. Auburn University has the scientists and facilities to provide research leadership in gastrointestinal dysfunction investigations.
- Research and collaborations related to GI functions
- Project funding
- Federal grants
- Advanced Microscopy
Mary Rudisill, Ph.D. (Chair) – Director of the School of Kinesiology
Dr. Vitaly Vodyanoy – Veterinary Medicine, Microscopy
Dr. Iryna Sorokulova – Veterinary Medicine, Probiotics
Dr. Betty Lou Whitford – Dean of the College of Education
Dr. Tim Boosinger – Provost, Auburn University
Dr. Calvin Johnson – Dean of Veterinary Medicine
Dr. Mike Goodlett, MD – Auburn Athletic Team Physician
John Quindry, Ph.D. – School of Kinesiology, Oxidative Stress
Patrick Lambert, Ph.D. – External Advisory Member, Creighton University, Exercise Science